Potluck Dinner Club: Rainbow Potluck (with bonus Corn Salsa Recipe)
 
 
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Ingredients
  • 1 can of canned cut kernel corn
  • 1 can of creamed sweet corn (accidental addition)
  • 2 pickled canned jalapeño peppers, discard seeds, chopped
  • 1 red onion, chopped
  • 1 orange pepper, chopped
  • 1 whole lime - squeeze the juice out and use all that juice
  • 2-3 Tbsp or so of fresh chopped cilantro
  • Salt and Pepper to taste
  • Mrs Dash salt-free Fiesta Lime seasoning to taste (I substituted this seasoning for the dried red pepper in the recipe, but I liked the added flavor of the chili powder that was in the seasoning.)
Instructions
  1. Prepare the ingredients.
  2. Mix ingredients together in a large bowl and chill until ready to serve
Recipe by Celtic Celiac at https://www.celticceliac.com/potluck-dinner-club-rainbow-potluck-bonus-corn-salsa-recipe/